Calcium Acetate – Nature Based
CAS:62-54-4

Jarace™ CA-N is a nature-based acetate functions as an acidifier, dry vinegar, flavor enhancer, mold inhibitor and antimicrobial preservative. It is an excellent alternative to non-natural calcium acetate additives. As a preservative, Jarace™ CA-N works especially well to help increase the shelf life of bakery goods, processed meats and beverages.

Applications include but are not limited to:

• Snack foods
• Breads
• Cakes
• Cheese
• Seasoning
• Beverages
• Hard candies

Characteristics:

• Flavor enhancer
• Texturizer and thickener
• Antimicrobial preservative
• Buffering agent
• Improves the quality and stability of foods

Request Sample