Jar-AceTM Sodium Diacetate FCC Powder
Many of our valued customers already enjoy our high quality granular Sodium Diacetate FCC, which has been well suited for the meat and marinade industries due to its low dusting and rapid dissolving action into solution.
However, you might not know about our Sodium Diacetate FCC Powder, which offers a smaller granulation size that introduces many benefits especially for the seasoning industry. With this new powdered sodium diacetate, seasoning gain the benefits of smaller particle size as well as the ease of mixing with other dry ingredients.
Key Benefits of Sodium Diacetate FCC Powder include:
- Improved cling to food surfaces
- More intense flavor due to large surface area
- Mixes easily with other ingredients in dry blends
- Free flowing powder
- Improves shelf life
Because of these advantages, Sodium Diacetate FCC Powder has been very successful in flavoring agents, dough conditioners, meat products, food preservatives, spice preparations, and breading for the fast food industry. Make sure you consider trying the FCC powder because it might just be your perfect solution!

- For more in-depth information and applications on sodium diacetates.

- Sodium diacetate may be combined in mixed truckloads with other Jarchem products in our portfolio. Jarchem is the largest producer of acetates in the US. In our Jar-AceTM portfolio, we offer more than 17 other acetates and salts, all manufactured to Jarchem's exacting standards. For a full listing of these products, visit our Jar-AceTM product page.

- For more information concerning this product or any other Jarchem products, please contact Richard Germain at 973-344-0600 ext 553.

|